Find the same information in a digital directory at or feel free to contact Tricia Kidd at TKidd@FarmEquip.org.

The digital directory is continually updated, but deadlines matter for the print edition, which is in production now.

If you haven’t yet responded, you will get a follow-up email soon. Please take a moment to review it and return it.

Members use this directory until the corners are curled and the pages coffee-stained. It is important your company’s listing is current and accurate.

If you have questions, contact Rachel Boehm at Rachel@FarmEquip.org.

This data feeds into our print directory as well, which cannot be changed until the next edition.

Make sure your personnel, product, and contact information are current! The email will come from Rachel@FarmEquip.org. Reach out to Rachel with questions by email or at (314) 878-2304.

That will be the first time we have gathered since November 2019, and that’s just too long.

While the Association plans the convention, it seeks other ways to stay connected.

Membership Director Matt Rice is working on a webinar series on process improvement, and more immediately, we are launching a video feature on our web site and a story series in Shortliner to focus on the work of supplier members.

The Association invites suppliers to submit videos, preferably under two minutes, to be featured as part of your company’s profile in the digital membership directory.

You also are invited to submit stories, or information to be edited into a story, to this newsletter. We ask that the stories be 300 words or fewer. They can focus on your plants, your products, your history, whatever you most want manufacturers to know.

Companies who participated in the recent membership survey offered great insights into what you need, and we intend to roll out new services soon based on your feedback.

It’s not too late to let us know. Your membership matters, and we want to hear from you how we can make it more valuable. Get in touch with Rice at Matt@FarmEquip.org, or call (314) 878-2304.